Hi ,
We've got five flavors and honestly all five deserve a spot in your pantry, but let me break it down:
Soy & Scallion: This one's the classic. Rich soy sauce, sesame oil, that perfect salty-sweet-savory thing you didn't know you needed. And then the scallion packet shows up and takes the whole thing to another level. It's dangerously good.
Tingly Chili: Okay this one has a whole personality. Chili paste, Sichuan peppercorns, sesame oil. Savory, spicy, and that tingly feeling that keeps you coming back for one more bite.
Sweet & Spicy: If you're someone who wants a little heat but not a full commitment, this is your noodle. Mild Korean gochujang, sesame oil, soy sauce. Sweet and spicy in the best possible way. Approachable but never boring.
Sesame Miso: Rich, nutty, and deeply savory. Toasted sesame, miso paste, and soy sauce come together for the perfect balance of savory, salty, and umami-sweet. The sesame seed packet finishes it off perfectly.
Spicy Soy: Simple, punchy, and seriously satisfying. Soy sauce, chili, and sesame oil in one bold sauce. Savory and spicy with zero fuss.
Thanks,
The Momofuku Goods Team
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